Not Yo' Mama's Banana Pudding

My hubby went to a baptism where afterwards they served this dessert up. He absolutely loves banana pudding and banana cream pie. After one bite of this he knew he had to find out what it was so I could make it for him. After asking around he found out it was a recipe from Paula Deen called Not Yo' mama's Banana Pudding. He asked me to please make it for him for Fathers Day, so I did. And it was De. Li. Sious.! I am not a big fan of banana type desserts except for banana bread. I guess I can add one more to the list. :)

Not Yo' Mama's Banana Pudding
submitted by Michelle
(from Paula Deen)

• 2 bags Pepperidge Farm Chessmen cookies
• 6 to 8 bananas, sliced
• 2 cups milk
• 1 (5-ounce) box instant French vanilla pudding
• 1 (8-ounce) package cream cheese, softened
• 1 (14-ounce) can sweetened condensed milk
• 1 (12-ounce) container frozen whipped topping thawed, or equal amount sweetened whipped cream

Line the bottom of a 13 by 9 by 2-inch dish with 1 bag of cookies and layer bananas on top.

In a bowl, combine the milk and pudding mix and blend well using a handheld electric mixer. Using another bowl, combine the cream cheese and condensed milk together and mix until smooth. Fold the whipped topping into the cream cheese mixture. Add the cream cheese mixture to the pudding mixture and stir until well blended. Pour the mixture over the cookies and bananas and cover with the remaining cookies. Refrigerate until ready to serve.



SO VERY GOOD!