Oh yeah, these tasted really good dipped in ranch, or a sweet mustard sauce that I will post later this week. Enjoy!!!!!
Easy BBQ Chicken Strips
submitted by Camille
(adapted from Kraftfoods)
1/2 cup of your favorite BBQ sauce
1 Tbsp Dijon Mustard
1 pouch Original Shake 'N Bake
2 tsp garlic powder
1/4 cup shredded Romano Cheese
8 small boneless skinless chicken strips
Preheat oven to 400 degree's. Mix BBQ sauce and mustard in pie plate or shallow dish; set aside. Mix Shake 'N Bake, garlic powder and Romano Cheese in separate pie plate or shallow dish.
Dip chicken in bbq sauce mixture, then in Shake 'N Bake mixture. turning over to evenly coat both sides. Place in single layer on foil-lined cookie sheet.
Bake 20 min. or until chicken is cooked through.
No comments:
Post a Comment